Roasted barley tea, Mugicha, is a caffeine-free beverage enjoyed in East Asia. It is light and refreshing, toasty, and creamy with a hint of chocolate and bitterness. It can be enjoyed hot or cold.
The spent barley can be used in a grain salad!
Ingredients: Organic barley. Contains gluten.
Size: 8 oz. 12 servings.
11 in stock